These are strange, tiny pasta dots. Either use the plain original couscous, or use a flavored one. Your couscous, your choice.
1 box of prepared couscous
1/2 small can chickpeas, drained
1 small jar roasted red peppers or pimentos, drained
1 small can black olives, drained
1/2 cup green olives, drained
1/2 cup of crumbled flavored feta – optional
1/4 cup extra virgin olive oil
1 juiced lemon
Kosher salt
Black pepper
Prepare the couscous according to package. then combine it with everything else – tossing with a fork works best. Chill & serve.