This stuff is great!
1 – 2 bags of pre-shredded cabbage (or shred your own)
3 Tbsp. white vinegar
3 Tbsp. white sugar
1/2 cup mayonnaise (use Hellmann’s please!)
1 tsp. kosher salt
1/4 tsp. white pepper
Place cabbage in large bowl. Whisk all other ingredients together then pour over/mix into the cabbage – mix very well. Cover with plastic wrap and refrigerate for several hours.