Delicious! That covers it. Oh, except that this makes 4 heroes, subs, or hogies whatever you wish to call them.
2 Tbs. olive oil
2 lbs. sirloin steak sliced very thin (ask the butcher to prepare for you)
2 large yellow onions, peeled and sliced or diced
2 green bell peppres, seeded and sliced or chopped
2 tbsp. minced garlic
1 [...]
Crumbled, cooked, spicy sausage and onions in a horizontally sliced steak, rolled, tied, browned, then salsa poured over, and finally it’s oven-cooked for about one and a half hours. . .what’s not to like?
2 pounds flank steak
1 large onion, peeled, diced
1 diced green pepper
1 pound spicy Italian sausage or chorizo
8-12 oz. jar salsa (your choice [...]
This is no exaggeration. Once you try this you’ll be hooked. Make for company or holidays or just a leisurely weekend meal. If your lucky, you may even get leftovers.
5 lb. beef bottom round roast
4 Tbsp. balsamic vinegar
1 tsp. kosher salt
1/2 tsp. garlic powder
1/4 tsp. ground black pepper
2 Tbsp. olive oil
4 minced garlic [...]
Even on a rainy day you can make this curried beef dish on skewers, or just lay them on a rimmed baking sheet without the skewers. Just marinade a few hours ahead of time for the ultimate flavors.
1-2 lbs. thinly, sliced pepper steak strips
1/2 cup soy sauce
1/4 cup canola oil
1/4 cup rice vinegar
2 Tbsp. [...]
Use either stewing beef or beef ribs - either way you go it will turn out divine. Possible side dish would be some buttered egg noodles, or rice, or even mashed potatoes.
3 lbs. stewing beef OR 5-6 lbs. beef ribs
15 oz. can tomato sauce
6 oz. frozen lemonade concentrate, thawed
2 tsp. brown sugar
2 tsp. parsley flakes
1 [...]
Wow! This recipe is really tasty. The aroma floats all over the house and will have everyone asking, “When’s supper gonna be done?” Serve over egg noodles.
3 lbs. stewing beef cut into 1 inch chunks
1 Tbsp. kosher salt
1 tsp. white pepper
2 Tbsp. vegetable oil (not olive)
3 cups chopped yellow onion - 3 large onions
1 heaping [...]
Everyone needs more than just one of these recipes, and this is for a larger crowd. Serve with coleslaw, rice or egg noodles, and a bread - you’ll knock their socks off!
2 lbs. flank steak sliced thin (ask the butcher)
6 Tbsp. extra virgin olive oil or canola oil - Divided
3 medium onions, peeled & coarsely [...]
Talk about moist! Even if you don’t like mushrooms don’t be concerned, they “disappear” into the burger but add such flavoring, you won’t believe you’re eating mushrooms.
2 lbs. ground chuck
1 cup flavored breadcrumbs
3/4 cup beef broth
1 small (4oz) can mushrooms, drained & diced small
2 tsp. onion salt
1 tsp. dry mustard
1 tsp. Worcestershire sauce
1/4 tsp. garlic [...]
Oh my goodness, this is so delicious!
1-2 pounds steak (any cut you want)
1 tsp. ground pepper (black or a mixture)
1 tsp. paprika
1 tsp. garlic powder
1/2 tsp. poultry seasoning (odd, but works)
1/2 tsp. kosher salt
1 Tbsp. olive oil
Place the steak on a plate, mix all the spices together in a small bowl and rub it all [...]
These meatballs are delicious when served over egg noodles or with mashed potatoes. True comfort food.
1 lb. ground chuck
1 lb. ground pork (or 2 lbs. ground chuck)
1 small onion, peeled & diced
1/2 cup dried breadcrumbs
Beef stock as needed - canned is fine
1 tsp. minced parsley
1/2 teaspoon kosher salt
1/4 tsp. ground black pepper
1/2 tsp. Worcestershire sauce
1 [...]
