Iced Tea Sparkle

Delicious anytime, but especially in the warmer months.

6 regular tea bags (not the flavored kinds)
3 cups boiling water
1 28-oz. bottle of lemon-lime flavored soda (Sprite, 7-Up, Sierra Mist, etc.)
Ice cubes

Place tea bags in a pot or teapot and pour the boiling water over; steep for 5 minutes then remove and toss out the bags. Pour into a large pitcher and let stand at room temperature to cool – this will take about 1 hour.

Stir in the soda. Place some ice cubes in glasses and add the iced tea.

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