Roger, a friend from work, gave me this recipe. It’s so good, why wait until the holidays? This delicious recipe requires drying out the bread for 3 days. Sounds like too much work? No way! Once you taste it, you’ll be hooked. 1 Giant Loaf Wonder Bread 1 1/2 Tbsp. fresh, minced parsley 1/2 tsp. [...]

I’m not real big on the sweet & sour thing, but these meatballs are divine. I served them with some rice pilaf and green beans, and we barely had leftovers. 1 egg, beaten 1/4 cup milk or half-n-half 3/4 cup bread crumbs (seasoned is ok) 1/2 tsp. ground black pepper 1/2 tsp. kosher salt + [...]

This is mixed together in one pan and roasted. Great for cooler weather. 8 links sweet Italian sausages (or a mix of hot & sweet) 6 medium sized potatoes, peeled and cut 1 large onion peeled and sliced Heaping Tbsp. of minced garlic 1/4 cup extra virgin olive oil 1 Tbsp. kosher salt 2 tsp. [...]

This second pork chops recipe is oven baked because I use much thicker cuts than I do for the Pork Chops I recipe. These are truly moist and mmmmm, good. We have them with Stove Top brand stuffing and of course, apple sauce. 6 slices bacon (Bacon Bits are fine) 6 large pork loin chops [...]