Home Fries
Posted on Jun 4, 2007 · Listed in Breakfast / Brunch, Veggies · No Comments »
Who says they’re only for breakfast? Use ‘em instead of baked or mashed, your family will be thrilled. The trick is to parboil the potatoes first, then they pan-fry so much better.
About 6 med-sized potatoes, peeled & cut into slices or chunks
1/2 a green pepper, chopped
4 Tbsp. olive oil
1 small onion, peeled & diced
2 cloves [...]
