This is so addictive.

1 bag or box of saltine oyster crackers
1/2 envelope of Knorr Leek Soup mix
1/2 tsp. Lawry’s seasoning salt
1/2 cup vegetable oil (NOT olive oil)
2 tsp. dill weed
1/2 Tbsp. lemon pepper
1/4 - 1/2 tsp. chili powder

Dump the crackers into a large mixing bowl. Add everything else and toss to coat everything very, very well. Mix/fold/toss for a full 3-5 minutes - to make sure all the crackers are coated. Store in a ziplock bag.

This entry was posted on Sunday, June 10th, 2007 at 10:52 am and is filed under Appetizers / Snacks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.